1 lb. hamburger
1c. diced onion
1 green pepper, chopped (optional)
2t. salt
1t. sugar
1 qt. tomatoes
1 lg. can tomato sauce
1 qt. tomato juice
1 can mushrooms (optional)
4&1/2T. grated cheese
In a large frying pan, brown hamburger, onion, and green pepper together on medium heat. Drain the fat. Add the salt and sugar. Stir in the tomato ingredients and mushrooms. Add the spaghetti noodles and mix all together. Bring to a boil on medium to high heat. Then reduce heat to low or medium-low and simmer for 1 hour stirring occasionally. Cover top with grated cheese.
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