1c. cooking oil
2c. grated zucchini
1/2c. chopped nuts (optional)
3c. flour
1&1/2c. sugar
1/2t. salt
1t. cinnamon
1t. baking soda
1/4t. baking powder
3t. vanilla
Combine eggs, oil, and sugar in a large mixing bowl. Mix in the zucchini. Add the salt, cinnamon, baking soda, baking powder, and vanilla. Mix well. Stir in the nuts and flour. Pour batter into greased and floured bread pans. Bake at 350℉ for 1 hour or until toothpick inserted into the center comes out clean.
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