Monday, July 25, 2011

Wedding Cookies

2&1/4c. margarine or shortening
1&1/2c. sugar
3 eggs
6t. vanilla
5c. flour
1&1/2t. salt
2c. chopped nuts (optional)
2c. chocolate chips

Combine eggs, sugar, and margarine together in a large mixing bowl.  Stir in the rest of the ingredients (vanilla, salt, flour, nuts, and chocolate chips).  Shape into 1 inch balls.  Place on ungreased cookie sheet about 1&1/2 in. apart.  Bake at 350℉ for 15-18 min.  Cool partly and roll in powdered sugar.  Makes 120.

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