1c. sugar
1t. cinnamon
1t. baking soda
1c. chopped nuts (optional)
1/2t. salt
1 egg, well beaten
5 med. apples, peeled & cut into 1&1/2 inch pieces
In a mixing bowl, combine egg, sugar, cinnamon, baking soda, and salt. Mix well. Stir in flour, apples, and nuts. Stir until juice from the apples has just moistened the flour mixture. Place mixture in a greased baking dish 10x6x2 inches (a 9-inch square pan may work). Bake at 375℉ for 45-50 min. or until apples are tender. Makes 6-8 servings.
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