Tuesday, October 11, 2011

See's Fudge (Christmas)

A Copykat recipe

2c. sugar
1 stick butter (1/2c.)
1t. vanilla
6 oz. pkg. (1c.) chocolate bits
10 regular or 100 mini marshmallows
1c. chopped nuts (optional)

In a saucepan, boil sugar, milk, and marshmallows together for 6 minutes stirring constantly.  In a separate mixing bowl, place chocolate bits, butter, vanilla, and nuts (no need to stir yet).  Pour boiled mixture into the mixing bowl with the chocolate, butter, vanilla, and nuts.  Stir until chocolate and butter are melted.  Pour mixture into a lightly greased 8-inch square pan.  Let set at least 2 hours.

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