From former First Lady Hillary Clinton's recipes
1&1/2c. flour
1t. salt
1t. baking soda
1c. brown sugar
1/2c. sugar
1t. vanilla
2 eggs
2c. oatmeal
12 oz. pkg. chocolate chips
Beat together shortening, sugars, vanilla, and eggs in a large bowl with electric mixer until creamy. Beat in salt, baking soda, and oatmeal. Gradually beat in the flour. Stir in the chocolate chips. Grease baking sheets with vegetable oil and drop batter by well-rounded teaspoonfuls onto baking sheets. Bake at 350℉ for 8-10 min. Makes 7&1/2 dozen cookies.
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