1c. brown sugar
1/4c. cocoa
1t. baking soda
1/4t. salt
1c. water
1/3c. cooking oil
1t. vinegar
3/4t. vanilla
1/2c. chocolate chips
In a mixing bowl, combine flour, sugar, cocoa, baking soda, and salt. Gradually beat in water, oil, vinegar, and vanilla. Beat until smooth. Pour into a greased and floured 8-inch square pan. Sprinkle chocolate chips on top. Bake at 350℉ for 35-40 min. Cool and cut into squares. Makes 6-8 servings.
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