Tuesday, January 17, 2012

Waffles

3c. flour
5t. baking powder
1t. salt
2T. sugar
4 eggs
2&1/2c. milk
1&1/2t. vanilla
2/3c. melted shortening or butter


Sift together flour, baking powder, salt, and sugar.  In a small bowl, beat eggs well.  Add milk and vanilla.  Stir well.  Then add mixture to dry ingredients.  Blend well.  Add cooled melted shortening.  Mix only until blended.  Follow instructions on waffle iron to cook the waffles.

Need to make the recipe healthier?
Need help to understand cooking measurements and terms?
Need more recipe ideas?

If you like this recipe/blogpost, please feel free to use the social media buttons below to share it.